Our Menu

We source sustainable and seasonal ingredients from trusted local purveyors to highlight the freshest flavors Seattle has to offer. Come in to try what’s new!

Our kitchen focuses on thoughtful, ingredient-driven dishes and a warm, welcoming neighborhood vibe. We’re proud to be recognized among the best restaurants in Ballard and Seattle, and and we strive to uphold that standard of quality, service, and hospitality.

Please let us know of any major allergies or special accommodations when you call or add a note to your reservation — we’ll do our best to accommodate.

Happy Hour

Don’t miss our Oyster Happy Hour, Wednesday–Sunday from 4–5 PM: $3 rotating Hama Hama oysters and half-price wine glass pours. Happy Hour is available throughout the restaurant, including the garden (weather permitting) and our covered, heated patio (reservable) — a great option for outdoor dining in Seattle and one of the best happy hour experiences in the city.

These cocktails were made for the sunshine.☀️ Which one are you sipping first? Meet our new spring cocktails perfect for lazy afternoons on the patio or dreamy evenings in the garden.🍹 🍒 Six Toed Cat — white rum, muddled tarragon, grapefru
Springtime in the garden and a cozy covered patio await 🌿 Our outdoor dining offers three distinct vibes: 🌺Covered Heated Patio (reservable): perfect for 1–6 guests. Book online, or call/email for larger groups. 🌸Outdoor Garden (first-come
Grey skies, a little drizzle, and the kind of day that calls for something warm and comforting. 🤍 Join us for a meal that leans into the season — rich, cozy, and meant to be savored: • Charred Cabbage & Mushrooms — soubise, bo
Some new favorites have landed on the menu: ✨Chicken Liver Pâté with honey gel and caramelized onion financiers ✨Meatball Skewers with egg yolk, parmigiano, and black pepper ✨Steak Tartare with horseradish and toasted baguette ✨Grill

Brimmer & Heeltap is a warm and welcoming neighborhood gem where elevated dishes meet exceptional hospitality — frequently named among the best Ballard restaurants.

From seasonal menus crafted with care to a curated selection of wines and cocktails, every visit feels like a celebration of good food, great company, and unforgettable moments.

Enjoy outdoor dining in Seattle in our cozy garden (weather permitting) or reserve our covered, heated patio year-round.

Join us for dinner Wednesdays–Sundays from 4–9 PM.
We offer an Oyster Happy Hour Wednesday–Sunday from 4–5 PM, where you can enjoy 1/2 price glass wine pours and $3 local Hama Hama oysters, including our garden (weather permitting) and our covered and heated outdoor patio, which is reservable. Reservations are encouraged, especially on Fridays & Saturdays.

For parties larger than 8 people, please call us at 206-420-2534.
Want to host a private event in our space? Visit our private dining page. We can’t wait to serve you!

 

Our garden café, Red Arrow, is open 7 days a week! Enjoy delicious coffee and brunch dishes from 7 am - 2 pm. Across the street, you’ll find Halfseas Wine Bar, our newest edition to the neighborhood. Shop our shelves to find delicious and affordable wine bottles, or stay for a glass (or two!) and enjoy small plates. Open Tuesday-Sunday, 3-9 pm. Cavi-Hour runs 3-5 pm, Tuesday-Sunday, with $10 select wine glass pours and 1/2 price caviar tins.